Palmižana, Pakleni otoci

Coastal beach in Hvar, Split region · view on map

Sea
25.1 °C
Air
25.5 °C
Komiža, ~28 km · 2026-09-18
Palmižana, Pakleni otoci, Hvar
Photo: IZOR - Beach profile: Croatian national bathing water portal (IZOR).
Palmižana, Pakleni otoci, Hvar
Photo: IZOR - Beach profile: Croatian national bathing water portal (IZOR).
Palmižana, Pakleni otoci, Hvar
Photo: IZOR - Beach profile: Croatian national bathing water portal (IZOR).
Latest water test (14 Sep 2026): Excellent
Annual classification 2025: Excellent

Palmižana, Pakleni otoci is a partly managed beach with a pebble shore. It sits outside any built-up area, and you get there on foot, by a footpath. The seabed drops away gently, at under 15°. For anyone arriving by boat, the nearest mooring is more than 100 m away. In season it is usually busy, and the prevailing wind blows from the north-west. There is no parking at the beach itself.

Beach facts

Beach type
Partially cultivated
Surface
Pebbly
Shore slope
Gentle (under 15°)
Slope into the sea
Gentle (under 15°)
Access
Pedestrian path
Parking
No
Surroundings
Beach outside urban areas
Boat docking
100+ m from the beach
Crowds in season
High
Prevailing wind
North-West
Avg. sea temp in season
23.94 °C

Pebble Gentle slope

swimming buoys restaurant trashcan anchorage mooring port

Beach profile: Croatian national bathing water portal (IZOR).

Quality history

20142025
Not classifiedExcellent
Year-by-year table
SeasonClassification
2025Excellent
2024Excellent
2023Excellent
2022Excellent
2021Excellent
2020Excellent
2019Excellent
2018Excellent
2017Excellent
2016Excellent
2015Excellent
2014Not classified

Sample statistics by season

2021202220232024
Samples taken40404040
E. coli, 95th percentile (CFU/100 ml)10171812
Intestinal enterococci, 95th pct. (CFU/100 ml)10181611

EU thresholds for an "Excellent" coastal rating: E. coli ≤ 250, enterococci ≤ 100 CFU/100ml (95th percentile).

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Classifications follow the EU Bathing Water Directive: each season's rating is based on the last four seasons of samples. Source: European Environment Agency / Croatian national monitoring (Institute of Oceanography and Fisheries).